Vero Vine Latest Issue Vero Vine Latest Issue
Treasure Coast Savor Treasure Coast Savor
Halloween Costume Contest Halloween Costume Contest
Treasure Coast Savor Treasure Coast Savor
Veroís Coolest Personalities
Veroís Coolest Personalities
Casp Baby Mommy & Me Boutique Casp Baby Mommy & Me Boutique
2019 Bacon Fest 2019 Bacon Fest

Paleo Pineapple & Toasted Coconut Sorbet

Submit a plate and share with the community your local favorites. Submit a plate or read our food reviews.

Make a Plate Food Reviews

Breakfast Lunch Snack Dinner Dessert Drinks
Beef Lamb Chicken Pork Seafood Sandwiches Pasta Pizza Soup Salad Veggies All Types
Paleo Pineapple & Toasted Coconut Sorbet

Paleo Pineapple & Toasted Coconut Sorbet

  • 36 ounces (4 1/2 cups) Pineapple, cubed
  • 1 can Full Fat Coconut Milk
  • Coconut Sugar, to taste if needed
  • 1 Lime Juiced
  • 1 cup Unsweetened Coconut Flakes
  • Preheat oven to 325 and like a sheet pan with parchment paper. Add cubed pineapple to a blender and process till chopped and fluffy. Scraping down the sides as needed. Add lime juice and the entire can of coconut milk. Blend well. Add coconut sugar if it is needed, depending on the sweetness of the pineapple. Pour mixture into a bowl and place in the freezer until hard. Spread shredded coconut on prepared sheet pan and bake until brown- about 6-8 minutes. Let sorbet sit at room temperature to soften before serving topped with toasted coconut. Enjoy!

    This plate was made by: A Thoughtful Bite

    Indian River County

    Ashley Kennedy

    Posted: 2016-06-15 21:12:42

    Inquire About This Plate

    Name

    Email

    Phone

    Comments


    More Plates in Vero Beach

    Beer Brat + Sweet Peppers & Onions
    chicken satay with a thai peanut sauce
    Potato Truffle Soup
    Mulligatawny
    Skins Sampler
    Caprese Fritatta
    Classic Roasted Chicken Breast
    Citrus and Ponzu Marinated Ahi Tuna
    Chicken, cauliflower mash, cooked carrots and sprouts
    3 Bean Chili
    puff pastry wrapped meatloaf
    Salmon Lasagna with creamy basil sauce
    Peanut Butter Padster
    Have your cake and smash it too!
    Caribbean Wings

    The 2019 EPCOT Food & Wine Festival

    by Thomas Miller – Food Blogger / Restaurant Critic for Vero Vine and Vero Beach Foodie It’s that time of year again as I head back to the EPCOT Food & Wine Festival and try …

    Read More

    Casey’s Place – Restaurant Review

    by Thomas Miller – Food Blogger / Restaurant Critic for Vero Vine and Vero Beach Foodie When you think of a restaurant that is a true institution in the Vero area, I know of several …

    Read More

    Vittorio’s – Restaurant Review

    by Thomas Miller – Food Blogger / Restaurant Critic for Vero Vine and Vero Beach Foodie With over 40+ different pizza & pasta places in and around the Vero area, how does one choose where …

    Read More


    Vero Vine on Facebook   Vero Vine on Twitter   Vero Vine on Google+   Vero Vine on YouTube   Vero Vine on Tumblr   Vero Vine on Pintrest   Vero Vine on Instagram

    FAQ · Privacy · Terms · DMCA · What is Vero Vine? · Advertise · About · Contact


    © Copyright 2019 Vero Vine Online Grapevine. Website by Vero Beach Advertising. All Rights Reserved. All logos and trademarks are owned by the respective businesses they represent.